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Carrot Dill
  • Puree

Carrot Dill

Cal 60 • Fiber 4g • Protein 1g

$10.99

  • Ships Wednesday, March 6th Ships Wednesday, March 6th

32 oz (4 servings) - Arrives ready to heat or you can freeze to enjoy later

Nutritional Information

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Soupergirl's Take

Soupergirl's Take

We often find ourselves wondering what makes this light, simple carrot soup so darn delicious? The dash of cooling dill? The naturally sweet farm fresh carrots that just shine? The fact that it just embodies the spring season? We don't know. But we cannot get enough!

Ingredients

Homemade Vegetable Broth (water, carrot, celery, onion, parsley, thyme, bay leaf), Carrot, Celery, Leek, Onion, Vegan Raw Cane Sugar, Extra Virgin Olive Oil, Kosher Salt, Dill, Parsley, Black Pepper

  • Serving Size: 8oz (4 per container)
    Calories 60 %DV
    Total Fat 1g 1%
    Saturated Fat 0g 0%
    Trans Fat 0g %
    Cholesterol 0mg 0%
    Sodium 370mg 16%
    Total Carb. 14g 5%
    Dietary Fiber 4g 13%
    Total Sugars 7g %
    Added Sugars 1g 1%
    Protein 1g 3%
    Vitamin D 0mcg 0%
    Calcium 50mg 4%
    Iron 0.7mg 4%
    Potassium 410mg 8%
    Nutritional information Plus Minus
  • Stove Top
    Empty desired amount into a pot and cover. Heat slowly over a low simmer for 3-4 minutes, stirring regularly.


    Microwave
    Empty contents into a microwave-safe bowl, cover with a paper towel, and heat on high for 2 minutes. Stir once, and repeat.

    How to Prepare Plus Minus
  • Please refrigerate as soon as it arrives at your door. Get noshing before the expiration date listed on the item. Bonus! All soups (except for gazpacho) can be frozen for up to six months! Seriously, please don’t freeze the gazpacho.

    How to Store Plus Minus
  • Plastic food containers are #5, which can be recycled in many areas.

    How to Recycle Plus Minus
  • Vegan
  • Made fresh
  • Kosher
  • Super tasty

Questions? We've got answers.

  • Soupergirl is under the strict supervision of the Star-K for Passover and year-round. We kasher our kitchens under their watchful eye! All items on our menu are vegan (parve).


    What is your kosher supervision? Plus Minus
  • Orders in the DC metropolitan area will be delivered via Souper-courier on Friday, April 19th. The fee for local delivery is $12.

    Pick up will be available in NW DC on Friday, April 19th at Sticky Fingers Bakery 314 CARROLL ST NW, WASHINGTON, DC 20010. There is no delivery fee for pickup orders.

    Orders outside the DC area will ship via UPS Ground and should arrive by Friday, April 19th. The fee for UPS Ground shipments is $25.

    Nationwide Shipping (2 day) $150.


    When will I receive my Passover pre-order? Plus Minus
  • There is an six-item minimum for all shipping and delivery orders. There is no order minimum for orders that will be picked up in Takoma, DC.

    Is there an order minimum for Passover pre-orders? Plus Minus
  • All pre-orders must be placed by 5pm on April 10th. Due to high demand and production limitations, we cannot accept pre-orders after this date. If you're interested in ordering after April 10th, please visit soupergirl.com.

    Is there a Passover pre-order deadline? Plus Minus
  • At Soupergirl, food safety is a part of our company culture. Every day. We follow strict guidelines from the FDA and the DC Dept of Health. Our company is also audited annually by an independent food safety company. We recently received a score of 99%! This score means that we fully vet all suppliers, have full traceability on all products, comply with rigorous food handling standards, and quite simply, put customers' safety first.

    Whether we're delivering to stores or shipping, we have full temperature control throughout the process. The foods we mail or courier to our customers are made fresh and kept refrigerated until they are boxed in insulated boxes with frozen gel packs and shipped within a few hours of being packed. Every shipment mailed via UPS contains a color-coded temperature indicator so that the recipient can ensure the shipment has arrived at a safe chilled temperature.

    How do you handle food safety? Plus Minus
  • We take allergens very seriously. All of our items do not contain any of the following common allergens: dairy, eggs, fish and shellfish.

    We have a strict allergen control program in place. We are also all about transparency: we note if any of our menu items contain the following allergens: gluten, tree nuts, peanuts, coconut, and soy. For quick reference, we put icons on the image of the menu item. We also list all of the ingredients and nutritional information for our menu items. Simply click on the menu item of interest to learn more.

    How do you handle allergens? Plus Minus
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